Welcome to Hog Wild - Award Winning BBQ!

Established in 2006, Hog Wild became the place to go for great ribs, beef brisket and pork. Also known for windy city favorites: Chicago dogs, Italian beef and sausage.

In 2013 owners Scott and Donna Davis took over and have continued the great BBQ and authentic Chicago food.

Having owned and operated the historic Rainbows End steakhouse and saloon in Sedona, Arizona from 1990 to 2003, made Hog Wild a perfect fit for serving great BBQ with warm hospitality.

Hog Wild is at the entrance to Old Town Cottonwood. Our meat is slow-cooked in our 100% wood-fired outdoor smoker over local pecan wood. So come on by and eat in or pig out.

We have a dog-friendly patio too!

Recent Reviews

“BBQ Cottonwood Style”

"Grab yourself a pulled pork sandwich and before biting into that, smother that meat with Hog Wild's cole slaw. Bite & don't stop! Complete that meal with some tasty baked beans, potato salad & a home made brownie to top off that meal. Loosen your belt and waddle back to your car! That's what we do! Good Stuff!"

Terri S. (Reviewed October 27, 2015)

“Super Monday night rib special - Have been coming here for years!!”

"Absolutely fantastic ribs and wonderful woman at the counter. Ribs are always tender juicy and plenty of meat. Smoked all day to perfection. This place is always the Sedona/Verde Valley #1 Award Winner for best ribs - for like the last 8 years. That means a lot!! Service is fast too. So get in here and stop wasting a bunch of time at other places."

Drake M. (Reviewed October 26, 2015)

“BBQ heaven”

Stoped here on a whim and so glad we did. Smoker in the car park and the smell is amazing. Great funky décor inside this small restaurant. Lovely owners / wait staff. The meat is amazing.

Stephanie C. (Reviewed October 19, 2015)

See more reviews on TripAdvisor